I’ve been experimenting with baking with Elderflower and decided to try some Elderflower and Maple Syrup flapjacks. It’s a really simple recipe and we could definitely taste the Elderflower flavour in the finished result.
Ingredients
- 175g oats
- 110g butter
- 40g sugar
- maple syrup
- Belvoir Elderflower Cordial
Method
- Melt the butter over a low heat and add the sugar. Mix them together over the heat.
- Add the oats, and mix well so that they are well covered
- Add maple syrup (amount according to your taste) and mix well again. We used a couple of squeezes from a squeezy bottle, which was plenty
- Add a dash of Belvoir Elderflower cordial (amount according to taste) and mix again. We added a generous dash of undiluted cordial, and the flavour came through very well. I had thought that maybe it wouldn’t, which is why I was quite free with the amount I poured in. I think about a tablespoon would be enough to give the flavour.
- Transfer the mixture to a tin or tray. We used a non stick round tray.
- Bake in a preheated oven 180 C / Gas 4 for 20 minutes
- Enjoy! You can try them straight away but they are best left a while to set if you want to cut them into slices easily.
Bake at:
Bake in a preheated oven 180 C / Gas 4 for 20 minutes
Flapjacks are one of the simplest and cheapest treats to make and they work well in lunchboxes, or for a snack, or even for a picnic. I hope you like this Elderflower variety!
These are British flapjacks. I have heard that an American flapjack is a type of pancake but this is something different. It’s more like an oat bar or a granola bar, and if you have not tried them you should definitely give them a go!
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If you like flapjacks, what are your favourite varieties? Let me know in the comments!
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These sound lovely. I haven’t made flapjacks in ages, might have to try these.
LauraCYMFT recently posted…Swimming Certificates
this sounds so yummy, will so have to try this. Thanks for sharing.
karen recently posted…Just Finished Reading…
Lovely looking recipes. I am really a big fan of Elderflower, so I think I should try it in recipes 🙂
Jenny @ The Brick Castle recently posted…Geek Girl 3, Picture Perfect by Holly Smale ~ Review and Giveaway
This sounds lovely and I love elderflower, I think I will have to give this a try with my next baking day, Thanks
Tina Mansfield recently posted…Magic Moment
Oh those flapjacks look lovely! Need to buy some of this elderflower cordial! x
Ooh these sound very unusual – I’ve never thought to team Elderflower with Maple syrup – bet it is a match made in heaven. Thanks so much for linking up with #Bakeoftheweek – welcome to the gang! New linky going up around 12.30 today x
Helen at Casa Costello recently posted…It may be messy but its ours – The Costello Shelfie
i like flapjack a lot and i like elderflower drinks but never mixed those 2 things before
Not something I’ve ever tasted but the flapjacks look good.
Mary @ Over 40 and a Mum to One recently posted…Personalising Fathers Day with Treat Republic
Wow I’ve never heard of Elderflower Cordial. Is it a wine? These look like they would taste really amazing though. Thanks so much for sharing it with us at the Creative Style Linkup!
Brittnei recently posted…Creative Style Linkup- Week 1
it’s not wine it’s made from a plant, non alcoholic 🙂
I’ve never heard of Elderflower Cordial. I find it interesting that a British flapjack is like a bar. That makes it easy to discern what it should come out like. I’ll have to check out my local health food and world food stores to see if I can find this. Thanks for sharing with Creative Style!
April recently posted…Have You Forgiven Yourself?
Yum, very appealing indeed. I love the elderflower. Thanks for linking up to #recipeoftheweek – I have pinned this post to my food boards and scheduled in a tweet for this evening 🙂 There’s also a fresh linky live at 6pm – hope you join in! x
Emily @amummytoo recently posted…Getting creative with Snapfish photobooks (review)
now i need to make some flapjacks! thanks for linking up lovely x
otilia recently posted…#FridayFoodie Dessert Round-Up + linky
love anything with elderflower in it and i imagine this is just so lovely and grown up #foodiefriday