Double Decker FreakShake MiniCake

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By In The Playroom

To celebrate National Baking Week, I’m sharing a few delicious recipes made with Cadbury’s Double Decker chocolate bars. With Halloween around the corner, these FreakShake MiniCakes would be great for any parties you have planned, or would be a good plan for some baking fun with the kids over the half term holidays.

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Double Decker FreakShake MiniCake (makes 24)

Ingredients:

For the Canape Cakes:

  • 125g butter, softened 200g sugar
  • 2 eggs
  • 125 plain flour
  • 40g cocoa powder
  • 10g baking powder
  • 0.25 tsp baking soda 0.25 tsp salt
  • 2 tsp vanilla extract 50ml buttermilk

For the Nougat Frosting:

  • 1 Marshmallow fluff jar 100g white chocolate
  • 100g cream 25g sugar pinch of salt
  • 100g cream 25g sugar pinch of salt
  • Chocolate Glaze: 50g milk chocolate
  • 35g butter

Additional:

  • Choc finger/café curls
  • 1 Double Decker, chopped

How to Make Double Decker FreakShake MiniCakes / Cupcakes

1. Preheat oven to 170 degrees C (150 degrees fan). Line a mini muffin/cupcake tin with canape/mini muffin paper cups

2. For the mini canape cakes, cream the butter and sugar in a stand mixer on high speed till light and fluffy. Add in the eggs and vanilla and mix till combined. Tip in all the dry ingredients and beat on medium speed, scraping the sides down to mix well and until just coming together. Pour in the buttermilk and mix till you have a smooth batter. Do not over mix

3. Place a teaspoon of the batter into each cup in the prepared tin. Bake for 15 minutes. Leave to cool in tin for 5 minutes before removing from tray on a wire rack.

4. For the frosting, place the sugar in a shallow saucepan and caramelise over low-medium heat till amber. Simultaneously, place the cream and salt in a saucepan and bring to simmer over medium heat. Pour the hot cream into the caramel and stir to combine over low heat (be careful as it can bubble up). Set aside in a bowl to cool.

5. Fold 2/3 of the caramel sauce into the marshmallow fluff.

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This recipes is: Suitable for Vegetarians / Contains gluten (wheat), milk, nuts, egg, soya. / Does NOT contain gelatine or alcohol.

You might also like these recipes

Double Decker Sandwich Cookies

For even more baking ideas, be sure to follow our Kitchen, baking and cooking board on Pinterest

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Anna Marikar, mum of four and seasoned blogger, has spent over a decade sharing her parenting journey and passion for kid-friendly crafts and free printables.
Her easy-to-follow craft ideas and practical parenting advice have transformed In The Playroom into a cherished resource for parents.

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